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Yummy Oatmeal Cookies!

Ingredients:

1 c. softened butter
1 c. brown sugar (packed)
1 c. sugar
2 large eggs
3 c. cooking oats (quick)
2 c. flour (all purpose)
1 tsp. vanilla extract
1 tsp. baking soda
1 tsp. salt
1 to 2 tsp. cinnamon (ground)

Directions:

1. In a medium bowl, mix together butter, white sugar, and brown sugar.
2. Add and beat in the eggs one at a time, then stir in vanilla and blend well.
3. Combine flour, baking soda, salt, and cinnamon into the mixture.
4. Add oats.
5. Cover, and chill dough for 2 hours
6. When the dough is done preheat the oven to 375 degrees F (190 degrees C).
7. Grease cookie sheets.
8. Roll the dough into walnut sized balls, and place on cookie sheets about 2 inches apart.
9. Take a fork and flatten each cookie
10. Bake for 8-10 minutes, place on cookie rack to cool. Enjoy!

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